HOW TO MAKE THIS RECIPE
- Preheat the oven to 425°. In a small bowl, whisk together the ketchup, brown sugar, blackstrap molasses, soy sauce, and garlic.
- Place the chicken in an ovenproof baking dish and pour the sauce over it.
- Bake in the oven for 30 to 40 minutes, or until the sauce is bubbling and hot and the chicken registers 165° on an instant-read thermometer.
- Remove the chicken from the oven and let it stand for 5 minutes before serving.