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So far butch3rsh0p has created 16 blog entries.

BBQ Pork Tenderloin with Sweet Hot Pineapple Salsa

This recipe comes together quickly and easily, great for a weeknight meal. You can use any leftover salsa for grilled fish or even as a taco garnish. BBQ Pork Tenderloin with Sweet Hot Pineapple Salsa - - paprika, salt, garlic powder, freshly ground black pepper, pork tenderloins, olive oil, crushed pineapple (drained), applesauce (we prefer [...]

By | 2018-05-27T20:24:18+00:00 May 27th, 2018|Recipe|0 Comments

MMPA Award Winner!

MMPA Award Winner! We are proud to announce our success in the 2018 Montana Association of Meat Processors Cured and Fresh Sausage contest! 17 plants entered 252 products, in 17 categories, and Daniels Gourmet Meats was a big hit with some of our best selling products. Awards Received: Reserve Grand Champion - Summer Sausage Reserve [...]

By | 2018-05-04T23:35:34+00:00 May 4th, 2018|Blog|0 Comments

Berkshire Pork

Berkshire Pork For almost four hundred years, the most flavorful pork has come from the Berkshire breed of hogs. Known as the “black pig” to many, the superior taste of Berkshire makes it the ideal choice for everything from tasty grilled chops to juicy, flavorful hams. This heritage-breed pork is meltingly tender, spectacular in flavor [...]

By | 2018-01-08T18:37:47+00:00 January 8th, 2018|Blog|0 Comments

Balsamic Marinated Flank Steak

Fire up the grill! This recipe's balsamic vinaigrette doubles as a marinade, giving the flank steak tons of flavor. Serve the sliced steak over toasted bread with grilled vegetables, in a sandwich, or even on its own with your favorite side dish, you decide. View the full recipe at Food&Wine.comBalsamic Marinated Flank Steak - - [...]

By | 2018-05-06T20:47:44+00:00 May 6th, 2018|Recipe|0 Comments

Experience the Benefits of Bone Broth

Benefits of Bone Broth From a healthy gut to radiant skin and a boosted immune system, the benefits of bone broth are not just hype. Here is the information you need to get started. Protects Joints In the active community of Bozeman, it is important to stay on top of joint health. Why not kill [...]

By | 2018-01-18T20:34:24+00:00 January 18th, 2018|Blog|0 Comments

Bratwurst with Peppers and Onions

This recipe is fast, and easy to make on the fly. If you're lucky enough to have leftovers, wrap hoagies in foil, and reheat in a 350° oven for 15 minutes. View full recipe at < a href="http://www.myrecipes.com/recipe/bratwurst-peppers-onions" target="_blank">MyRecipes.comBratwurst with Peppers and Onions - - red bell peppers (cut into strips), yellow pepper (cut into [...]

By | 2018-04-28T15:11:56+00:00 April 28th, 2018|Recipe|0 Comments

Grilled Ribeye Steak with Herbed Steak Butter

Fire up your grill! This recipe is sure to please everyone at the table.Grilled Ribeye Steak with Herbed Steak Butter - - Ribeye Steaks, unsalted butter (softened), garlic (minced), kosher salt, freshly ground black pepper, shallots (finely chopped ), fresh parsley (finely chopped ), fresh sage (finely chopped ), fresh rosemary (finely chopped ), Thoroughly [...]

By | 2018-04-20T17:51:22+00:00 April 20th, 2018|Recipe|0 Comments

Your Guide to Cuts of Beef

Your Guide to Cuts of Beef Here is a general break down of the main cuts of beef you will find available. View our recipes page to find delicious preparations. CHUCK Where to find it: The shoulder right behind the neck. What it is: Chuck is a value steak, and it can be delicious when [...]

By | 2017-12-27T14:12:00+00:00 December 27th, 2017|Blog|0 Comments